Notice LIEBHERR KIV3244 disponible gratuitement après inscription

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Frozen food can be thawed in the following ways: - in a fan oven - in a microwave oven - at room temperature - in the refrigerator: the cold given off by the frozen food is used for cooling. Solid cuts of meat and ?sh can be cooked when partly thawed. Vegetables can be cooked from frozen (in half the normal time). Freezing • Set the temperature control T to a medium to cold setting. Switch on switch S. • Wait 24 hours. • Place the fresh food in the freezer. • After approx. 24 hours the fresh food will be frozen. - Now switch back the temperature control to the required setting. - Switch off switch S. You can freeze smaller quantities of up to 1 kg of food daily without changing the temperature setting. When storing pre-frozen food, the freezer compartment can be ?lled straight away. It is not necessary to change the temperature setting.11 Cleaning Before cleaning always switch off the appliance. Pull out the mains plug or remove/unscrew the fuse. Clean the inside, equipment parts and outer walls with lukewarm water and a little detergent. Do not use abrasive or acid cleaners or chemical solvents. Do not use steam cleaners because of the risk of injury and damage. • Ensure that no cleaning water penetrates into the electrical components or ventilation grille. • Dry all parts well with a cloth. • The dust should be removed from the refrigeration unit and heat exchanger – metal grid at the back of the appliance – once a year. • Do not damage or remove the type plate on the inside of the appliance. It is very important for servicing purposes. • Clean the drain hole in the refrigerator compartment with a thin object, e.g. cotton swab or the like. Shutting your appliance down If your appliance is to be shut down f...