Notice UNOLD 8695

« ...........................8 Sicherheitshinweise ........................................................8 In Betrieb nehmen .........................................................9 Schnelleinstieg – das erste Brot .......................................9 Erläuterungen zum Bedienfeld .........................................10 Die Funktionen des Backmeisters® ...................................12 Zubereiten von Brot, Kuchen oder Teig .............................12 Reinigen und Pflegen ......................................................13 Tabelle zeitlicher Ablauf ..................................................14 Fragen zum Gerät und zur Handhabung ............................16 Mögliche Fehler am Gerät ................................................17 Mögliche Fehler bei den Rezepten ....................................18 Anmerkungen zu den Rezepten ........................................19 Brotrezepte .................................................................20 Brote aus Backmischungen ..............................................22 Brote für Allergiker .........................................................22 Kuchen Grundrezept .......................................................24 Teig Zzubereiten .............................................................24 Konfitüre zubereiten .......................................................25 Garantiebestimmungen ...................................................126 Service-Adressen ............................................................128 Bestellformular ...............................................................129 Entsorgung / Umweltschutz .............................................130 Instructions for use Model 8695 Technical Specifications ..................................................26 Safety Information ..........................................................26 Start-up .................................................................27 Quick Guide – The first Bread ..........................................27 Explanations of the control panel .....................................28 The functions of the breadmaker ......................................29 The program process of the Breadmaker ...........................30 Cleaning and maintenance ..............................................30 Timing process of the programs ........................................31 Questions and answer concerning The use of the breadmaker ..............................................33 Trouble shooting - appliance ............................................34 Trouble shooting - Recipes ...............................................34 Comments on Baking ......................................................36 Bread recipes .................................................................37 Breads for persons with allergies ......................................39 Bread mixtures ...............................................................40 Cake recipe .................................................................40 Dough preparation ..........................................................41 Preparation of Jam and Marmelade ..................................42 Guarantee Conditions ......................................................126 Waste Disposal / Environmental Protection ........................130 Notice d´utilisation Modèle 8695 Spécification technique ................................ »