Notice SOLAC PV1800

Notice SOLAC PV1800 disponible gratuitement après inscription

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Notice d’utilisation de votre SOLAC PV1800. La notice vous renseigne sur l’utilisation, donne des solutions aux problèmes d’entretien, de fonctionnement et d’assistance pour votre PV1800.

Notices - manuels - modes d'emploi disponibles pour SOLAC PV1800 après inscription au groupe d'entraide

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rizontal position Fig. 3. When the tank is full, close the cap. • Given the importance of correctly maintaining your iron’s steam chamber, we recommend that you follow the instructions below. You have the follow- ing options, depending on the hardness of the water in your home. If you do not know the hardness of the water in your home, ask for information from your town council. 100% drinkable Bottled mineral water mineral water. Very soft water (up to 7º Fr) X 100% tap-water Soft water 50 % bottled (up to 15º Fr) X mineral water +50 % tap-water Medium water 75 % bottled (up to 25º Fr) X mineral water +25 % tap-water Hard water 100 % bottled (above 25º Fr) X mineral water11 • If you live in an area that has very soft water, you can fill the tank using 100% drinkable mineral water or tap-water. • If you live in an area that has soft water, you can fill the tank using 100% drinkable mineral water, or fill 50% with tap-water and the other 50% with bottled mineral water. • If you live in an area that has medium water, you can fill the tank using 100% drinkable mineral water, or fill 75% with tap-water and the other 25% with bottled mineral water. • Lastly, if you live in an area that has hard water, you can fill the tank with 100% bottled mineral water. • IMPORTANT NOTICE: Battery water and water with additives (such as starch, perfumes, softeners, anti-scale products) are not suitable, since they could reduce the performance of the steam and, in certain cases, leave residue in the steam chamber, which could then dirty the garments when it comes out through the soleplate. • Plug the iron into the mains. To obtain steam, set the temperature selector Fig.1 (6) between the levels •• and medium...

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