Notice BOSCH PCC615B90E disponible gratuitement après inscription

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prepared in various ways in a wok: it can be stewed, stir fried, cooked on a low heat, pan-fried or steamed. It could be said that woks serve as both as a saucepan and a frying pan and, owing to their shape and size, they can be used to cook quite large ingredients. When cooking with a wok, heat is diffused more uniformly and gently; the intense heat which accumulates means that food takes less time to cook and also requires less oil, making it one of the quickest and healthiest ways of cooking. Always follow the manufacturer's instructions when cooking with a wok pan. BurnerMinimum pan diameter Maximum pan diameter Double or triple flame burner22 cm Rapid burner22 cm26 cm Semi-rapid burner14 cm20 cm Auxiliary burner12 cm16 cm Electric hob18 cm12 AccessoriesDepending on the model, the hob may include the following accessories. These are also available from the Technical Assistance Service. Additional wok pan supportWok pan Additional wok pan support: to be used exclusively on double and triple-flame burners with concave-based pans. Using these pans may cause some temporary deformation of the grease splash tray. This is normal and does not affect the operation of the appliance. Cast iron pan support (4/5 kW): code HEZ298107. Cast iron pan support (3.3 kW): code HEZ298108. Enamelled iron pan support: code HEZ298110. Wok pan: code HEZ298103. Additional coffee maker support Only for use on the auxiliary burner with pans which are no more than 12 cm in diameter. Cast iron pan support: Code HEZ298115. Enamelled iron pan support: Code HEZ298114. Simmer Plate This accessory has been designed to reduce the level of heat at the lowest power setting. Place the accessory directly on the pan support with the cones fac...