educe risk of per-sonal injury: • Use caution when dispensing hotsteam. • Care must be taken after eachuse because frothing nozzle, filterholder, ground espresso filter orpod filter, and brew head will behot. 5.Turn the steam control dial OFF(clockwise). Remove cup fromunder the nozzle. 6.Always clean the frothing nozzleafter each use to prevent buildup.See “Cleaning” instructions below. 7.Press the steam button once toturn steam off. Press ON/OFF button once to turn unit off. NOTE:During this operation, asmall quantity of water or steammay come out from the filter holderor the frothing nozzle; this is normaldue to evaporation to reach theright temperature to make a creamycappuccino. CAUTION:Vapor and water emitted from frothing nozzle arehot. To Steam and Froth Milk Recipes Espresso Cappuccino Latte Iced espresso, cappuccino, or latte Mocha Brew one or two cups at a time following directions. Optional: Add sugar to taste. Mix 1/3espresso, 1/3steamed milk and 1/3frothed milk. Top with ground nutmeg, ground cinnamon, powdered choco- late or vanilla to taste. Mix 1/2espresso with 1/2steamed milk. Top with ground nutmeg, ground cinnamon, powdered chocolate or vanilla to taste. Mix beverage as described above, then pour over ice. Mix 1 ounce thick chocolate syrup with 1/3espresso. Fill with frothed or steamed milk. 840112600 Ev00.qxd 7/16/03 1:55 PM Page 78 Cleaning Your Espresso Maker To clean your new espresso maker for the first time, see the instructions in the “Before First Use” section on page 4. Clean the espresso maker after each use. NOTE: Do not place removable parts in a dishwasher. 1.Turn on steam into an empty cup to release steam and dislodge any remaining milk from the steam outlet. NOTE:If not cleaned regularly, th...