Notice Steba DF100 disponible gratuitement après inscription

Extrait de la notice

r: Put the thermostat knob to max 130°C and melt the hot fat slowly. Keep the lid closed to avoid any splashes. Important: If a high temperature was chosen to melt hardened fat or the appliance was used with not suf?cient fat, the overheat protection can be released. When this happens, the appliance cannot be used anymore and must be returned for service. No warranty due to misuse! Frying: • Put the oil in the appliance • Plug in the appliance. • Put the thermostat to “min” position and switch the appliance on. • Adjust the thermostat to the intended temperature. • The temperature control light is on. After the intended temperature is achieved (ca 5-7min) the light is “off” • Insert the frying basket carefully and lower it slowly into the hot oil. Do not over?ll the frying basket. • Close the lid to avoid splashes. • The temperature control light is on, the appliance is heating. • The large basket is suitable for ?sh or steaks or larger quantities. The small portion baskets are for different foods. Danger of splashes! To avoid splashes or foaming of the fat only use food which is not too wet (dry the food with cloth, remove ice from the food etc.). Insert the food slowly into the fryer. If the fat is foaming exces- sively, lift the basket several times. Never carry the fryer when there is hot oil inside. Danger of burns! Always cool down the fryer before moving it. Parts of the appliance, e.g. the upper edge of the oil tank or the steam escaping from the fryer can be very hot. Take care that nobody can rip at the power cord and pull the appliance from the table (especially children). To avoid this attach the power cord, e.g. to the leg of the table.Important Tips: According the latest knowledge of researchers, following max. tempe...