Notice KENWOOD KM185

Notice KENWOOD KM185

Mode d'emploi KENWOOD KM185 disponible.

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  • iszygote  depuis le 11/03/2016 - Expertise (non renseigné) - Utilisateur depuis (non renseigné)
  • saidhess  depuis le 28/04/2014 - Expertise débutant - Utilisateur depuis entre 2 et 5 ans

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Manuel/Notice/Mode d'emploi | 3 283 K | Français

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« chment at once (except the dough kneaders). This machine is for domestic use only. Never exceed the maximum capacities on page 2. Switch off and unplug before fitting or removing tools/attachments, after use and before cleaning. This machine is not intended for use by young children or infirm persons without supervision. Don’t let children play with this machine. before plugging in Make sure your electricity supply is the same as the one shown on the underside of your machine. important - UK onlyThe wires in the cord are coloured as follows: Blue = Neutral, Brown = Live This machine complies with European Economic Community Directive 89/336/EEC. before using for the first time 1Remove all packaging including the plastic blade covers from the knife blade. These covers should be discarded as they are to protect the blade during manufacture and transit only. 2Wash the parts: see ‘cleaning’, page 7. 3Wind excess cord around the bracket at the back of the machine. know your Kenwood kitchen machine outlet cover on/off and head-lift switch power unit speed switch pushers attachment lid attachment bowl mixing bowl bracket for excess cord mixer tool release button mixer head mixer tool sockets attachments available mixerwhiskpage 2 dough kneaderspage 2 stirrerpage 2 liquidiserpage 3 food processing attachmentsknife bladepage 4 slicer/shredder/chipperpage 5 citrus juicerpage 6 centrifugal juicerpage 6 spatula coverpart number 492239 To buy an attachment not included in your pack, call 0870 2413653. Have your model number readyit’s on the underside of your machine. The food processing attachments alluse the same bowl. So a pack containing more than one attachment comes with only one bowl.        1 GBUse the mixer for cakes, bread, pastry and meringues the mixing tools and some of their uses whiskfor whisking egg whites; cream; instant puddings; all-in-one cake mixes; creaming margarine and sugar (use a block margarine at room temperature); mixing eggs into sponge and fruit cakes. dough kneadersfor all yeast mixtures. Use both kneaders together. stirrerfor stirring flour or fruit into cake mixes; making shortcrust pastry. importantNever run the mixer for longer than 10 minutes - it will overheat. Don’t use the whisk for heavy mixtures - you could damage it. After cleaning, re-fit the bowl. This keeps the mechanism underneath covered. to use the mixer 1Turn the on/off switch to ‘’ to raise the mixer head  2Put your ingredients into the mixing bowl, then fit the bowl onto the base. If necessary, turn it slightly until it drops into place. 3The tools are colour-marked and so are the sockets they go into. Choose a tool, find the socket that matches its colour, then insert - turn and push  Use both dough kneaders together; use the other tools singly. 4Lower the mixer head until it clicks shut - otherwise the mixer won’t work. 5Select a speed  6Plug in, then turn the on/off switch to ‘I’  7To switch off, turn the switch back to ‘0’. to remove a tool1Switch off. 2Release the mixer head 3Press the tool release button  Remove the tool beforeremoving the bowl. hintsIf you’ve got something in the mixing bowl that might splash (eg cream or flour), start on the lowest speed, then increase it if necessary. If you hear the machine labouring, increase the speed. choosing a speedfor all functions whiskinghig... »

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